Italian Mushroom risotto with parmesan cheese and wild rocket on top
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Porcini Risotto

Recipe INGREDIENTS: Serves 4 Providore’s French Porcini Mushroom Risotto Mix 2 tbs olive oil  1 medium sized onion, finely chopped 2 garlic cloves, finely chopped Approximately

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Cold cous cous salad with vegetables in ceramic bowl overlook shot
OM4 Administrator

Moroccan Cous Cous

Recipe INGREDIENTS: 2 Tbs olive oil 2 cups of stock, hot 2 Tbs butter Juice of 1 lemon 1/3 cup freshly chopped parsley/coriander/mint (optional) METHOD:

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