Italian Mushroom risotto with parmesan cheese and wild rocket on top
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Porcini Risotto

Recipe INGREDIENTS: Serves 4 Providore’s French Porcini Mushroom Risotto Mix 2 tbs olive oil  1 medium sized onion, finely chopped 2 garlic cloves, finely chopped Approximately

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Cold cous cous salad with vegetables in ceramic bowl overlook shot
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Moroccan Cous Cous

Recipe INGREDIENTS: 2 Tbs olive oil 2 cups of stock, hot 2 Tbs butter Juice of 1 lemon 1/3 cup freshly chopped parsley/coriander/mint (optional) METHOD:

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Providore Rogan Josh
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Rogan Josh

Recipe Literally meaning “hot oil” this aromatic curry dish, popular in India, originated from Persia. INGREDIENTS: 1 kg diced lamb 500g plain yoghurt 2 tbsp

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Chicken korma curry with naan bread
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Korma Curry

Recipe INGREDIENTS: 1 kg Chicken Pieces (thighs are great for curry) 2 tbsp Providore’s Classic Korma Curry Mix 50g butter One Onion, diced  2 Cloves

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Roast Lamb Rub
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Sunday Roast Lamb Rub

Recipe INGREDIENTS: 1 easy carve lamb leg 100g Providore’s Sunday Roast Lamb Rub Providore’s Garlic Olive Oil 1 onion chopped Salt & Pepper to taste

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Prime Black Angus Ribeye steak
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Pepper Steak Seasoning

Recipe INGREDIENTS: 6 x 250g prime rump steak 1 pkt Providore’s Pepper Steak Seasoning 600g truss cherry tomatoes Olive oil for frying Truss cherry tomato’s

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